KMID : 0380919870160020118
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Journal of the Korean Society of Food Nutrition 1987 Volume.16 No. 2 p.118 ~ p.122
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Changs in Characteristics and Sterol Composition of Sesame Seed Lipid during Storage
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ÃÖ»óµµ/Choi SD
Á¶¿ë¿î/±èÇü°©/Cho YU/Kim HK
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Abstract
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KEYWORD
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